Description
These Cheesy Garlic Biscuit Bites are buttery, cheesy, and packed with garlic flavor! 🧄🧀 Made with store-bought biscuit dough, they’re quick, easy, and perfect for any occasion—whether as a snack, appetizer, or side dish. Each bite is stuffed with melty mozzarella, brushed with garlic butter, and sprinkled with Parmesan for an irresistible golden finish!
Ingredients
For the Biscuit Bites:
- Biscuit Dough – Store-bought for easy prep, kept cold for best texture.
- Mozzarella Cheese – Cubed, patted dry for perfect melting.
For the Garlic Butter Coating:
- Butter – Melted for rich, golden flavor.
- Garlic Powder – Infuses each bite with bold garlic taste.
- Italian Seasoning – Adds a fragrant herb blend.
- Parmesan Cheese – Freshly grated for a cheesy, crispy topping.
- Fresh Parsley – Finely chopped for a pop of color and freshness.
Instructions
1️⃣ Preheat & Prep:
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2️⃣ Flatten the Dough:
- Separate each biscuit and gently flatten it into a 4-inch round to create space for the filling.
3️⃣ Fill & Seal:
- Place one mozzarella cube in the center of each dough round.
- Pull the edges up and pinch tightly to seal completely.
- Roll between your palms to smooth the surface.
4️⃣ Flavor Boost!
- Mix melted butter, garlic powder, and Italian seasoning in a small bowl.
- Brush each biscuit bite generously with garlic butter.
- Sprinkle with Parmesan cheese while still wet.
5️⃣ Bake Until Golden:
- Arrange on the baking sheet, spaced 2 inches apart.
- Bake for 12-15 minutes, or until golden brown and crispy.
6️⃣ Serve & Enjoy:
- Let rest for 3-5 minutes, then garnish with fresh parsley and serve with marinara or ranch for dipping!
Notes
- Keep Biscuit Dough Cold – It’s easier to handle and bakes up fluffy.
- Dry the Mozzarella – Prevents excess moisture and cheese leakage.
- Seal Well! – Double-check for gaps to keep the cheese inside.
- Customize Your Cheese – Try cheddar, gouda, or pepper jack for variety.
Nutrition
- Serving Size: 1 biscuit bite
- Calories: 170 kcal per serving
- Sugar: 2g
- Sodium: 290mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: cheesy garlic biscuit bites, garlic cheese biscuits, mozzarella stuffed biscuits, cheesy biscuit appetizers, easy cheesy biscuits, garlic butter bites